Kathleen LaLiberte has been writing about gardening for more than 30 years from her home in northern Vermont, where she tends a half acre of flowers, vegetables and fruit. She has been working with Longfield Gardens since 2011.
Longfield Gardens Blog
Recently, Longfield Gardens sponsored an event that is very dear to us – supporting American grown cut flowers. The Field to Vase Dinner was held in Mt. Vernon, Washington, about an hour and a half north of Seattle. As I drove to Jello Mold Farm, I couldn’t wait to see the beautiful fields of dahlias, zinnias and other
One of the best things about having a flower garden is being able to share the riches. Everyone loves getting flowers, and it’s extra special when they come from your own garden. Hand-tied arrangements like the one above are an easy and impressive way to share your homegrown flowers. They’re perfect for hostess gifts and
Summer is filled with so many good smells: suntan lotion, burgers on the grill, rain at the end of a hot day, and my personal favorite… lilies! From mid-July to September, my home and garden are filled with the alluring and mysteriously complex fragrance of lilies. Every year I manage to make room for a few
To pinch or not to pinch? If that is your question, we say pinch! Though dahlias will grow just fine on their own, one little pinch will give you a stronger, bushier plant with more flowers. This holds true whether you are growing border dahlias, dinnerplates or decoratives. When to Do It. The best time
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I love making bouquets from the flowers in my garden and wish I did it more often. Cutting flowers forces me to slow down and admire what’s in bloom. With clippers in hand I’m suddenly no longer in a hurry and have time to look around and think about colors and textures and how various flowers